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dry measure vs. liquid measure

dry measure

noun
  1. the system of units of capacity ordinarily used in measuring dry commodities, as grain or fruit. In the U.S. 2 pints = 1 quart (1.101 liters); 8 quarts = 1 peck (8.810 liters); 4 pecks = 1 bushel (35.24 liters). In Great Britain 2 pints = 1 quart (1.136 liters); 4 quarts = 1 gallon (4.546 liters); 8 quarts = 1 peck (9.092 liters); 4 pecks = 1 bushel (36.37 liters); 8 bushels = 1 quarter (291.0 liters).

liquid measure

[ lik-wid mezh-er ]
noun
  1. the system of units of capacity ordinarily used in measuring liquid commodities, as milk or oil. English system: 4 gills = 1 pint; 2 pints = 1 quart; 4 quarts = 1 gallon. Metric system: 1,000 milliliters = 1 liter; 1,000 liters = 1 kiloliter (= 1 cubic meter).