{"loaderData":{"0":null,"0-7":[{"type":"fetchCompareWords/fulfilled","payload":{"data":{"display_form":"burrito vs. chimichanga","slugsWithLunaData":[{"slug":"burrito","entryId":"u3bb48a285cbafaf0.-3bc55cee.14d9e5ea03a.702e","lunaEntryData":[{"id":"u3bb48a285cbafaf0.-3bc55cee.14d9e5ea03a.702e","type":"normal","entry":"burrito","entrySyllabified":"bur·ri·to","entryVariants":[],"homograph":null,"pronunciation":{"ipa":"bəˈri toʊ; Spanish burˈri tɔ ","spell":"buh-ree-toh; Spanish boor-ree-taw ","audio":{"audio/ogg":"https://static.sfdict.com/audio/lunawav/B07/B0717900.ogg","audio/mpeg":"https://static.sfdict.com/audio/B07/B0717900.mp3"}},"predefinitionContent":"","posBlocks":[{"definitions":[{"order":1,"type":"simple","predefinitionContent":"","postdefinitionContent":"","definition":"a tortilla folded over a filling, as of ground beef, grated cheese, or refried beans.","synonyms":"","antonyms":"","cites":[]}],"pos":"noun,","posSupplementaryInfo":"plural bur·ri·tos

[buh-ree-tohz; Spanish boor-ree-taws]. /bəˈri toʊz; Spanish burˈri tɔs/. Mexican Cooking."}],"origin":"First recorded in 1940–45; from Mexican Spanish (Guerrero): “stuffed taco,” Spanish: “young donkey, foal,” equivalent to burr(o) “donkey” + -ito diminutive suffix; see origin at burro ","originData":null,"supplementaryNotes":[],"variantForms":[],"variantSpellings":[],"referenceData":[],"relatedForms":[],"confusables":[]}]},{"slug":"chimichanga","entryId":"u3bb48a285cbafaf0.-3bc55cee.14d9e5ffd4b.4638","lunaEntryData":[{"id":"u3bb48a285cbafaf0.-3bc55cee.14d9e5ffd4b.4638","type":"normal","entry":"chimichanga","entrySyllabified":"chi·mi·chan·ga","entryVariants":[],"homograph":null,"pronunciation":{"ipa":"ˌtʃɪm iˈtʃɑŋ gə; Spanish ˌtʃi miˈtʃɑŋ gɑ ","spell":"chim-ee-chahng-guh; Spanish chee-mee-chahng-gah ","audio":{"audio/ogg":"https://static.sfdict.com/audio/lunawav/C04/C0403800.ogg","audio/mpeg":"https://static.sfdict.com/audio/C04/C0403800.mp3"}},"predefinitionContent":"","posBlocks":[{"definitions":[{"order":1,"type":"simple","predefinitionContent":"Mexican Cooking.","postdefinitionContent":"","definition":"a crisp, often deep-fried tortilla containing a spicy filling of pork, chicken, etc., usually served as an appetizer with sour cream, salsa, melted cheese, etc.","synonyms":"","antonyms":"","cites":[]}],"pos":"noun,","posSupplementaryInfo":"plural chi·mi·chan·gas

[chim-ee-chahng-guhz; Spanish chee-mee-chahng-gahs]. /ˌtʃɪm iˈtʃɑŋ gəz; Spanish ˌtʃi miˈtʃɑŋ gɑs/. "}],"origin":"First recorded in 1950–55; from Mexican Spanish (Veracruz, Tabasco) chimichanga, chivichanga “trinket, trifle,” of uncertain origin","originData":null,"supplementaryNotes":[],"variantForms":[],"variantSpellings":[],"referenceData":[],"relatedForms":[],"confusables":[]}]}],"mvp_group_no":"Group 2"}},"meta":{"arg":{"versus":"burrito-vs-chimichanga"},"requestId":"-ARoRRj_knNXGSheCwE3H","requestStatus":"fulfilled"}},{"type":"wordpress/fetchCompareWordsContent/fulfilled","payload":[],"meta":{"arg":{"versus":"burrito-vs-chimichanga"},"requestId":"9ydd7vjVVQMHrsHcq3w_b","requestStatus":"fulfilled"}}]},"actionData":null,"errors":null}