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thyme

[ tahym; spelling pronunciation thahym ]

noun

  1. any of numerous plants belonging to the genus Thymus, of the mint family, including the common garden herb T. vulgaris, a low subshrub having narrow, aromatic leaves used for seasoning.


thyme

/ taɪm /

noun

  1. any of various small shrubs of the temperate genus Thymus, having a strong mintlike odour, small leaves, and white, pink, or red flowers: family Lamiaceae (labiates)
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Derived Forms

  • ˈthymy, adjective
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Word History and Origins

Origin of thyme1

1350–1400; Middle English < Latin thymum < Greek thýmon
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Word History and Origins

Origin of thyme1

C14: from Old French thym, from Latin thymum, from Greek thumon, from thuein to make a burnt offering
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Example Sentences

Then add garlic, thyme, white pepper, and salt, and cook another 2 minutes.

From Salon

You can substitute fresh tarragon for the thyme and any onion variety for the shallots as long as they are tiny minced.

From Salon

I also have a deep love for fresh herbs in my salads — coriander, dill, chives, parsley, oregano, thyme, rosemary and many others.

From Salon

Some common aromatic herbs have the limited ability to drive off mosquitoes, such as rosemary, garlic, basil, thyme and fennel.

“Or a plant that would normally creep, like a thyme plant, can be staked and turned into a topiary.”

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