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tartine

[ tahr-teen; French tar-teen ]

noun

  1. a fancy French open-faced sandwich topped with spreadable ingredients.
  2. a piece of bread spread with butter, jam, etc.


tartine

/ tɑːˈtiːn /

noun

  1. an open sandwich, esp one with a rich or elaborate topping
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of tartine1

First recorded in 1800–10; from French, equivalent to tart(e) + -ine diminutive suffix; tart 2( def ), -ine 2
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Word History and Origins

Origin of tartine1

C21: from French, diminutive of tarte tart 1
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Example Sentences

Head out for a breakfast and a cannabis gummy I’ll bring my boyfriend to Tartine.

I always get the Smoked Salmon Tartine, and it’s so good.

Its “plants-forward” cafe serves superfood-filled dishes with names like Ocean Bowl and Green Tartine.

Its “plants-forward” café serves superfood-filled dishes with names like Ocean Bowl and Green Tartine.

The one with Vietnamese coffee filling from Dough Nguyener’s Bakery sold out quickly, as did the cinnamon cream cheese option from Tartine.

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