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surface tension

[ sur-fis ten-shuhn ]

noun

, Physics.
  1. the elasticlike force existing in the surface of a body, especially a liquid, tending to minimize the area of the surface, caused by asymmetries in the intermolecular forces between surface molecules.


surface tension

noun

  1. a property of liquids caused by intermolecular forces near the surface leading to the apparent presence of a surface film and to capillarity, etc
  2. a measure of this property expressed as the force acting normal to one side of a line of unit length on the surface: measured in newtons per metre Tγσ
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

surface tension

/ sûrfəs /

  1. A property of liquids such that their surfaces behave like a thin, elastic film. Surface tension is an effect of intermolecular attraction, in which molecules at or near the surface undergo a net attraction to the rest of the fluid, while molecules not near the surface are attracted to other molecules equally in all directions and undergo no net attraction. Because of surface tension, the surface of a liquid can support light objects (such as water beetles on the surface of a pond). Surface tension is responsible for the spherical shape of drops of liquid; spheres minimize the surface area of the drop and thus minimize surface tension.

surface tension

  1. The force exerted along the surface of a fluid that causes it to “bead up” and form into drops. Water has high surface tension and beads up easily; alcohol has low surface tension and does not often show droplets.
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Word History and Origins

Origin of surface tension1

First recorded in 1875–80
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Example Sentences

While mechanical factors, such as pressure and membrane surface tension in the cells, also influence tissue shape, different chemical signals likely play an important role.

Contact angle is a common measurement of a liquid's surface tension, and it also tells you how the molecules within the droplet are interacting with each other and with the surface below.

The researchers found that the key to understanding the chemotaxis of the droplets is the pH-gradient, as it facilitates the Marangoni effect, which describes how molecules flow from areas of high surface tension to low.

Due to water's unique surface tension properties, droplets glide across textured materials like black silicon by riding on a thin air-film gap trapped beneath.

Adding salt into the mix increased the surface tension of the droplets, but adding in crowder molecules had no surface tension effects.

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