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slivovitz

[ sliv-uh-vits, -wits, shliv- ]

noun

  1. a dry, usually colorless, slightly bitter plum brandy from E Europe.


slivovitz

/ ˈsliːvə-; ˈslɪvəvɪts /

noun

  1. a plum brandy from E Europe
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Word History and Origins

Origin of slivovitz1

1895–1900; < German Sliwowitz < Serbo-Croatian šljȉvovica, derivative of šljȉva plum
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Word History and Origins

Origin of slivovitz1

from Serbo-Croat šljivovica, from sljiva plum
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Example Sentences

He admitted to owning one successful business: a slivovitz distillery on his farm in Laktashi.

Take another step and distill the wines, and you have an entirely different set of distinctive preserved fruits in the form of brandy, eau de vie, slivovitz and so on.

That includes slivovitz, the plum brandy common to Eastern Europe.

Most fruit-based infusions, such as Cherry Bounce, slivovitz and limoncello, need sugar or honey to effectively bring out the fruit’s flavor.

A fine example of this is the drunk routine performed in Act II of “Whipped Cream,” in which men representing vodka and slivovitz fight over a woman representing Chartreuse.

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