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sherbet
[ shur-bit ]
noun
- Sometimes sher·bert []. a frozen dessert made with sweetened fruit juice or purée, typically containing milk or cream, with egg white or gelatin often added.
- a traditional Middle Eastern drink made of sweetened fruit juice diluted with water and ice.
- Chiefly British. a sweetened powder moistened in the mouth and eaten as a fizzy confection or mixed with water to make a fizzy drink.
sherbet
/ ˈʃɜːbət /
noun
- a fruit-flavoured slightly effervescent powder, eaten as a sweet or used to make a drink
lemon sherbet
- a water ice made from fruit juice, egg whites, milk, etc Also called (in Britain and certain other countries)sorbet
- slang.beer
- a cooling Oriental drink of sweetened fruit juice
- informal.a euphemistic word for shit
Word History and Origins
Origin of sherbet1
Word History and Origins
Origin of sherbet1
Example Sentences
Mandalay Beach, also known as Oxnard State Beach, has sherbet sunsets over its dunes.
Miss Sunshine scooped with a smile, and agreed to hold Chicken’s rainbow sherbet in the freezer until they were ready to walk home.
His ornate turban changed colors, the folds cycling through peacock blues and sherbet oranges and butter yellows, while its tiny diamonds caught the moonlight.
Then came the Romans who brought hard durum wheat, and the Arabs who introduced sherbet, couscous and eggplant, not to mention a penchant for stuffed foods, pistachios and spices like saffron and cinnamon.
When Miss World became popular in India, it also brought a different idea of beauty - of tiny sculpted waists, sherbet gowns and a heavily contoured face.
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