Rombauer

[ rom-bou-er ]

noun

1. Irma von Stark·loff [stahrk, -lawf, ‑lof], 1877–1962, U.S. cooking expert and cookbook writer.

Example Sentences

As the press release notes, the original "Joy of Cooking," published by Irma Rombauer in 1939 is "more than a cookbook; it's an American culinary institution."

From Salon

The 1963 edition of “The Joy of Cooking,” featured a section dedicated to leftovers that was drastically condensed when compared with the original 1931 edition which author Irma Rombauer said she created “one eye on the family purse.”

From Salon

Rombauer won both races two years ago and Deputed Testimony did the same in 1983.

From Los Angeles Times

Rombauer is best known for its chardonnay, which has become iconic for its traditional California style, and its zinfandel.

From Washington Post

A year ago, for example, Bob Baffert’s Medina Spirit entered the Preakness as the disputed Kentucky Derby champ in the midst of a doping scandal, then lost the Preakness to unheralded Rombauer and later forfeited his Derby crown.

From Washington Post