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romaine

[ roh-meyn, ruh- ]

noun

  1. Also called romaine lettuce,. a variety of lettuce, Lactuca sativa longifolia, having a cylindrical head of long, relatively loose leaves.


romaine

/ rəʊˈmeɪn /

noun

  1. the usual US and Canadian name for cos 1
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of romaine1

1905–10; < French, feminine of romain Roman
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Word History and Origins

Origin of romaine1

C20: from French, from romain Roman
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Example Sentences

Thirteen hulking machines with names like “Weed Spider” and “Mantis” crawled through rows of romaine.

Although TJ’s raised its banana prices, the grocer said it lowered prices of other produce items such as romaine hearts, bell peppers and green onions.

From Salon

The crouton may reach its pinnacle of simple greatness in a Caesar, as one-third of the triumvirate — including anchovy-rich, creamy dressing and Parmesan — joining forces to make mere romaine amazing.

A new study from the University of Illinois Urbana-Champaign examines factors that affect E. coli contamination on five different leafy greens -- romaine lettuce, green-leaf lettuce, spinach, kale, and collards.

Leafy greens go beyond romaine and spinach to include kale, mustard greens, and more.

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