rocambole

American  

[rok-uhm-bohl] / ˈrɒk əmˌboʊl /

noun

1. a European plant, Allium scorodoprasum, of the amaryllis family, used like garlic.

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rocambole British  

/ ˈrɒkəmˌbəʊl /

noun

1. a variety of sand leek whose garlic-like bulb is used for seasoning

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Etymology

Origin of rocambole

1690–1700; < French < German Rockenbolle literally, distaff bulb (from its shape)

Example Sentences

Allium sativum.—The rocambole is merely the bulbs on the top of the flower-stalk of the garlic, it being a viviparous plant.

From The Botanist's Companion, Volume II by Salisbury, William

In the same manner take up onions and rocambole, and shalots at the latter end of the month.—September.

From The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private Families by Eaton, Mary, fl. 1823-1849