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pottle

[ pot-l ]

noun

  1. a former liquid measure equal to two quarts.
  2. a pot or tankard of this capacity.
  3. the wine or other liquid in it.


pottle

/ ˈpɒtəl /

noun

  1. archaic.
    a liquid measure equal to half a gallon
  2. a plastic or cardboard container for foods such as yoghurt, fruit salad, or cottage cheese
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of pottle1

1250–1300; Middle English potel < Middle French, diminutive of pot pot 1; -elle
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Word History and Origins

Origin of pottle1

C14: potel, from Old French: a small pot 1
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Example Sentences

To look for a needle in a pottle of hay.

The accounts of the city at this period contain entries of payments for sugar loaves given to the Recorder for a New Year’s present, and for pottles of wine bestowed on distinguished visitors.

The evening is wound up with potations, “pottle deep,” of ale and hot elderberry wine, and a loud cheer echoes through the house when the clock strikes twelve.

It will be noted that the ancient measure—a pottle—is here used.

Rare ripe strawberries and Hautboys, sixpence a pottle.

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