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pectase
[ pek-teys, -teyz ]
noun
, Biochemistry.
- an enzyme occurring in various fruits and involved in the formation of pectic acid from pectin.
pectase
/ ˈpɛkteɪs /
noun
- an enzyme occurring in certain ripening fruits: involved in transforming pectin into a soluble form
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Word History and Origins
Origin of pectase1
C19: from pectin + -ase
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Example Sentences
As the fruit ripens the pectase acts upon the pectose, which is insoluble in water, converting it into pectin, which is soluble.
From Project Gutenberg
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