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orange pekoe

noun

  1. a black tea composed of the smallest top leaves and grown in India and Ceylon.
  2. any India or Ceylon tea of good quality.


orange pekoe

noun

  1. a superior grade of black tea made from the small leaves at the tips of the plant stems and growing in India and Sri Lanka
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of orange pekoe1

First recorded in 1875–80
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Example Sentences

The chain’s sweet tea is said to be a "refreshing blend of orange pekoe and pekoe cut black tea," which can range between 90 and 220 calories.

Sit for 90 minutes, have a cup of orange pekoe and feel satisfied.

The does not have a presence in Indonesia, where the term evokes cups of orange pekoe and sweet cakes rather than angry citizens in “Don’t Tread on Me” T-shirts.

She has select little teas at five o'clock, when some of the most exclusive people in London drink orange pekoe out of the finest Rose du Barri china.

A bracketed set of fractions explains the range of prices for broken pekoes, another set deals with common pekoes, another with orange pekoes, and still another with common souchongs.

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