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maître d'hôtel butter

noun

  1. melted butter mixed with parsley and lemon juice
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Example Sentences

He has even developed a compound honey-chipotle butter, which you can spoon atop the grilled beef, like a Mexican version of maître d’hôtel butter.

The kicker, though, is JaK’s version of Mâitre d’Hôtel Butter, a compound butter with parsley melted atop meat or fish.

It has been two decades of salsa verde, gremolata, sauce gribiche and maître d’hôtel butter, with all the rest doused in olive oil.

Clockwise from bottom: moules frites; shrimp cocktail; hanger steak with maître d’hôtel butter; a green salad with haricots verts and watermelon radish.

To me, it was evidence that the everyday cooking in this city — from the source ingredients to the maitre d’hotel butter — is on another level.

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