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lobster Newburg

or lobster Newburgh

noun

  1. (sometimes lowercase) lobster cooked in a thick seasoned cream sauce made with sherry or brandy.


lobster Newburg

/ ˈnjuːbɜːɡ /

noun

  1. lobster cooked in a rich cream sauce flavoured with sherry
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Word History and Origins

Origin of lobster Newburg1

1910–15; Newburg is unexplained

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