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creamer

[ kree-mer ]

noun

  1. a person or thing that creams.
  2. a small jug, pitcher, etc., for holding cream.
  3. a container or apparatus for separating cream from milk.
  4. a refrigerator in which milk is placed to facilitate the formation of cream.
  5. a nondairy product in powder or liquid form, made chiefly from corn syrup solids and used as a substitute for cream, especially for coffee cream.


creamer

/ ˈkriːmə /

noun

  1. a vessel or device for separating cream from milk
  2. a powdered substitute for cream, used in coffee
  3. a small jug or pitcher for serving cream
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of creamer1

First recorded in 1855–60; cream + -er 1
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Example Sentences

The company has expanded beyond yogurt to milk, creamers and other drinks.

Alarm bells rang in her head as she walked out of the supermarket, empty-handed except for a bottle of water and coffee creamer.

With more than 100 years of dairy expertise, Darigold crafted Belle Coffee Creamer to change how people see coffee creamer.

“I like her voting record and the way she stands up to Democrats,” Larry said, as he added creamer to his coffee.

Dairy-based creamers may get a lot of praise for its high fat content, but non-dairy substitutes also have much to offer.

From Salon

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