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cottage cheese
noun
- an extremely soft, or loose, white, mild-flavored cheese made from skim-milk curds, usually without rennet.
cottage cheese
noun
- a mild loose soft white cheese made from skimmed milk curds
Word History and Origins
Origin of cottage cheese1
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How does cottage cheese compare to similar and commonly confused words? Explore the most common comparisons:
Example Sentences
It would be — it’s crazy — spaghetti with butter, parmesan and cottage cheese.
Some good options include Greek yogurt, cottage cheese, jerky, canned fish, eggs, and nuts.
His cravings for ultra-processed foods such as cereal and Velveeta have subsided, and now he buys more fruits and vegetables and high-protein options such as chicken thighs, eggs and cottage cheese instead.
The virus has not been found in sour cream or cottage cheese.
The FDA found that pasteurization, or heat-treating, killed the virus in the grocery samples of milk, cottage cheese and sour cream.
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