Advertisement
Advertisement
Chinese artichoke
noun
- a hairy plant, Stachys affinis, of China and Japan, having numerous small, white, edible tubers.
Discover More
Word History and Origins
Origin of Chinese artichoke1
First recorded in 1900–05
Discover More
Example Sentences
They would then serve the encrusted fish with crosnes, sometimes called a Chinese artichoke, which Langhorne had dug up.
From Washington Post
Advertisement
Advertisement
Advertisement
Advertisement
Browse