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Boston brown bread

noun

  1. a dark-brown steamed bread made of cornmeal and rye meal or graham or wheat flour sweetened with molasses.


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Word History and Origins

Origin of Boston brown bread1

An Americanism dating back to 1855–60
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Example Sentences

It was hardly a sumptuous repast, but answered every requirement, there being canned Boston brown bread and beef tea, mixed with snow and seasoned with smoke.

But she says the Boston brown bread ought to be soft enough even after six weeks.

Spread very thin buttered slices of Boston brown bread with chopped walnuts, or with chopped almonds, or with both mixed, or with salted nuts chopped.

For supper serve pork and baked beans, Boston brown bread, pie, tea, etc.

Rings of Boston brown bread alternated with rings of white bread and spread with peanut butter is another popular combination.

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