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bioreactor
[ bahy-oh-ree-ak-ter ]
noun
- Biotechnology. a fermentation vat for the production of living organisms, as bacteria or yeast, used in industrial processes such as waste recycling or in the manufacture of drugs or other products.
bioreactor
/ bī′ō-rē-ăk′tər /
- An apparatus, such as a large fermentation chamber, for growing organisms such as bacteria or yeast under controlled conditions. Bioreactors are used in the biotechnological production of substances such as pharmaceuticals, antibodies, or vaccines, or for the bioconversion of organic waste.
Word History and Origins
Origin of bioreactor1
Example Sentences
In the same way animal cells can be cultivated in a bioreactor and harvested to produce meat cell products – so cells extracted from coffee plants could be similarly grown, then fermented and roasted to produce a brew.
In the same way animal cells can be cultivated in a bioreactor and harvested to produce meat cell products – so cells extracted from coffee plants could be similarly grown, then fermented and roasted to produce a brew.
American politicians aren’t alone in their trepidation around lab-grown meat, which is produced by culturing animal cells in a bioreactor, where they multiply and differentiate into muscle tissue, and which is then harvested and processed to create an alternative to conventional meat production.
For instance, as one lamb and beef producer in the United Kingdom told researchers as part of a recent survey they thought “marketing their produce as ‘the real stuff’ might give them a competitive edge compared to protein produced in a bioreactor.”
According to Nature, the products begin with a small sample of animal cells, typically muscle cells, which are cultured in a controlled environment like a bioreactor.
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