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artichoke

[ ahr-ti-chohk ]

noun

  1. a tall, thistlelike composite plant, Cynara scolymus, native to the Mediterranean region, of which the numerous scalelike bracts and receptacle of the immature flower head are eaten as a vegetable.
  2. the large, rounded, closed flower head itself.


artichoke

/ ˈɑːtɪˌtʃəʊk /

noun

  1. Also calledglobe artichoke a thistle-like Eurasian plant, Cynara scolymus, cultivated for its large edible flower head containing many fleshy scalelike bracts: family Asteraceae (composites)
  2. the unopened flower head of this plant, which can be cooked and eaten


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Word History and Origins

Origin of artichoke1

1525–35; < Upper Italian articiocco, variant (by dissimilation) of arciciocco, arcicioffo < *arcarcioffo < Old Spanish alcarchofa < dialectal Arabic al-kharshūf the artichoke

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Word History and Origins

Origin of artichoke1

C16: from Italian articiocco, from Old Spanish alcarchofa, from Arabic al-kharshūf

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Example Sentences

It’s okay if there is space left in the pot, but the more room you give the artichokes, the more they will expand and flatten as they steam.

Turns out stuffed artichokes are a bit more nuanced than I expected.

This spring, as the saint’s feast day approaches on March 19, I started craving my mother’s stuffed artichokes.

Gather any crumbs on the plate and add them to the artichoke, as well.

Place the trimmed artichoke petal side down and the peeled stems in the bowl of lemon water to prevent browning.

Page Six says they dined on mussel soup, crayfish and artichoke risotto at a tony Venetian restaurant.

There, Artichoke interrogation experiments were taking place at a safe house called Haus Waldorf.

The goal of the Artichoke interrogation program, Marks explains, was “modifying behavior through covert means.”

So the next day I went out and I bought a microwave oven and I made an artichoke in the microwave.

Look for endless artichoke fields and grazing roadside cows.

He had never tried to eat an artichoke, and his first essay in this difficult and complex craft was a sad fiasco.

This species of artichoke is more valuable than the common artichoke.

If it were not I, thou knowest, long since thou wouldst have been put ashore, heart of an artichoke—va!

The edible part of a French Artichoke is the base of the scales and the bottom of the artichoke.

Quitch-grass or wiregrass, Burmuda grass, white potato and artichoke are examples of underground stems.

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