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alcoholicity
[ al-kuh-haw-lis-i-tee, -ho- ]
alcoholicity
/ ˌælkəhɒˈlɪsɪtɪ /
noun
- the strength of an alcoholic liquor
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Word History and Origins
Origin of alcoholicity1
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Example Sentences
Its alcoholicity was certainly below all the port wines usually sold.
From Project Gutenberg
Some sherries, however, have been introduced with an alcoholicity of from 12 to 13.6 per cent., with the following, characters: The taste is freely vinous, rich, pure, mellow, and quite free from heat or the taste of added spirit.
From Project Gutenberg
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