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kebab

or ka·bob

[ kuh-bob ]

noun

  1. Usually kebabs. small pieces of meat or seafood seasoned or marinated and broiled, often with tomatoes, green peppers, onions, or other vegetables, usually on a skewer.
  2. (in Indian English use) roast meat.
  3. Digital Technology. kebab menu ( def ).


kebab

/ kəˈbæb /

noun

  1. a dish consisting of small pieces of meat, tomatoes, onions, etc, threaded onto skewers and grilled, generally over charcoal Also calledshish kebabkabobcabob
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Word History and Origins

Origin of kebab1

First recorded in 1665–75; from Arabic, from Hindi kabāb, from Turkish kebap “roast meat”
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Word History and Origins

Origin of kebab1

C17: via Urdu from Arabic kabāb roast meat
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Example Sentences

After a debate watch party at a gyro and kebab shop in Rocklin — a suburb at the center of her district that is both whiter and more conservative than most of California — she warned that the state and nation are at a crossroads.

One of our most celebrated dishes is chelow kebab, a combination of fragrant white rice with a crispy bottom, served alongside skewers of marinated beef and lamb, roasted tomatoes, peppers, egg yolk and a sprinkle of sumac.

From Salon

Chelow kebab is a dish that, while seemingly simple, holds great depth and flavor.

From Salon

The average price for a portion of fish and chips rose more than 50% to nearly £10 in the five years to July – while the cost of a kebab went up 44% and pizza 30%.

From BBC

"He said no one had treated him like that before. All we had done was buy him a kebab."

From BBC

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Kebkebab menu