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frappe
1[ frap ]
noun
- a milkshake made with ice cream.
frappé
2[ fra-pey; French fra-pey ]
noun
- a fruit juice mixture frozen to a mush, to be served as a dessert, appetizer, or relish.
- an after-dinner drink consisting of a liqueur, as crème de menthe, poured over cracked or shaved ice.
- Ballet. a beating of the toe of the working foot against the ankle of the supporting foot.
adjective
- chilled; iced; frozen.
verb (used with object)
- to make a frappé of:
to frappé rum, fruit juice, and cracked ice.
frappé
/ frape; ˈfræpeɪ /
noun
- a drink consisting of a liqueur, etc, poured over crushed ice
adjective
- postpositive (esp of drinks) chilled; iced
Word History and Origins
Origin of frappe2
Word History and Origins
Origin of frappe1
Example Sentences
They have names like Churro Frappe, S'Mores Cold Brew, Tumeric Spiced Latte and Tropical Spiceaide - a sweet lemonade with a slight kick and red fruits bobbing along the top.
It will serve a menu that seems to be squarely aimed at people with a very sweet tooth, selling items such as Churro Frappe - churros are a kind of Spanish doughnut - and S'Mores Cold Brew - s'mores are biscuits, chocolate and marshmallows.
By 8 a.m., she’s out the door, headed first to McDonald’s for a caramel frappe and then to the post office.
Meanwhile Costa Coffee's chocolate fudge brownie frappe mocha with oat milk had 42.6g of sugar in the survey.
That's right, the summer it-drink is actually a frappé coffee.
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