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cereal
[ seer-ee-uhl ]
noun
- any plant of the grass family yielding an edible grain, as wheat, rye, oats, rice, or corn.
- the grain itself.
- some edible preparation of it, especially a breakfast food.
adjective
- of or relating to grain or the plants producing it.
cereal
/ ˈsɪərɪəl /
noun
- any grass that produces an edible grain, such as oat, rye, wheat, rice, maize, sorghum, and millet
- the grain produced by such a plant
- any food made from this grain, esp breakfast food
- modifier of or relating to any of these plants or their products
cereal farming
cereal
/ sîr′ē-əl /
- A grass, such as corn, rice, sorghum, or wheat, whose starchy grains are used as food. Cereals are annual plants, and cereal crops must be reseeded for each growing season. Cereal grasses were domesticated during the Neolithic Period and formed the basis of early agriculture.
Other Words From
- non·cere·al adjective noun
Word History and Origins
Word History and Origins
Origin of cereal1
Example Sentences
“My favourite was Japanese curries, or Russian cereal and soups,” she says.
Her parents told her no: They had already prepared a meal for the family, and besides, cereal was for breakfast.
On a rainy November night Lindsay Rimer walked the short route from her home to a local shop to buy breakfast cereal.
When she left the house, her dad was on the phone so Lindsay called at the nearby Trades Club where her mum was meeting friends and got some money from her so she could buy the cereal.
Nestle says it recommends one serving of infant cereal each day along with a diverse diet of foods, like fruits, vegetables, and meat daily.
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