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Pavlova

[ pav-luh-vuh, pahv-loh-vuh, pav-; Russian pah-vluh-vuh ]

noun

  1. An·na [ah, -n, uh], 1885–1931, Russian ballet dancer.


pavlova

1

/ pævˈləʊvə /

noun

  1. a meringue cake topped with whipped cream and fruit
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


Pavlova

2

/ pævˈləʊvə; ˈpavləvə /

noun

  1. PavlovaAnna18851931FRussianDANCE: ballerina Anna (ˈannə). 1885–1931, Russian ballerina
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of Pavlova1

C20: named after Anna Pavlova
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Example Sentences

Try using frozen berries to decorate the pavlova or add them to your favorite cake, muffin or pie.

From Salon

Dreamy, airy pavlova shines a spotlight on the bounty of spring produce like rhubarb and strawberries.

From Salon

Combine lemon meringue pie and a pavlova and a layer cake and you end up with something like this.

From Salon

For me, I think that a pavlova does not get the respect it deserves in this country.

From Salon

Believe it or not, the meringue part of a pavlova can easily be made a day or two in advance, says recipe developer Sarah Jampel.

From Salon

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PavlovPavlovian