chopstick

[ chop-stik ]

noun

1. one of a pair of thin, tapered sticks, often of wood or ivory, held in one hand between the thumb and fingers and used chiefly in China, Japan, and other Asian countries for lifting food to the mouth.

Word History and Origins

Origin of chopstick¹

1690–1700; Chinese Pidgin English chop quick ( chop-chop ) + stick ¹

Example Sentences

“For the restaurant to post a statement indicating that me holding the sushi or me holding the chopsticks a certain way is why the sushi moved — I personally don’t agree with it,” he continued.

From Salon

And each ”classic utensil set” includes a fork, spoon, knife and chopsticks, for versatility.

From Los Angeles Times

The launch tower sported monstrous metal arms, dubbed chopsticks, that caught the descending 232-foot booster.

From Los Angeles Times

“When I’m at a restaurant, I will fold up the chopstick wrapper and build a little fort with the plates and chopsticks and, like, make stuff in my hands,” he said.

From Los Angeles Times

The saucy cucumbers are enjoyed straight out of the container with chopsticks.

From Salon