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seafood

American  
[see-food] / ˈsiˌfud /

noun

  1. any fish or shellfish from the sea used for food.


seafood British  
/ ˈsiːˌfuːd /

noun

  1. edible saltwater fish or shellfish

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of seafood

An Americanism dating back to 1830–40

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

However, anisakids, also called "sushi worms" or "sushi parasites," can cause illness if consumed alive in raw or undercooked seafood.

From Science Daily

Brown himself recently met Fisher brothers Bob and Bill for lunch at his usual seafood shack, Sam’s Grill, to discuss the state of the city.

From The Wall Street Journal

Great for windsurfing, as well as human or canine jogs, Guincho is so wild and natural it is hard to believe it is so close to an urban center and seafood restaurants galore.

From The Wall Street Journal

Upon entering the festival, attendees can fuel up at the Terrace with Irv’s Burgers, a seafood boil from the Boiling Crab or a warm churro from Churrería El Moro.

From Los Angeles Times

Most of the bottles are Villa Maria, which costs £10.75 in the nearest supermarket and is said to pair well with seafood and tangy goat's cheese.

From BBC