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rambutan

American  
[ram-boot-n] / ræmˈbut n /

noun

  1. the bright-red oval fruit of a Malayan, sapindaceous tree, Nephelium lappaceum, covered with soft spines, or hairs, and having a subacid taste.

  2. the tree itself.


rambutan British  
/ ræmˈbuːtən /

noun

  1. a sapindaceous tree, Nephelium lappaceum , native to SE Asia, that has bright red edible fruit

  2. the fruit of this tree

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of rambutan

1700–10; < Malay, equivalent to rambut hair + -an nominalizing suffix

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

He said Vietnam expects to begin exporting longan to Japan in September, followed by other produce such as grapefruit, avocado and rambutan, while opening its market for Japanese grapes.

From Reuters • May 1, 2022

Coconuts, jackfruit and rambutan, a lychee-like fruit, were already growing there.

From Seattle Times • Nov. 23, 2020

They sell stuff from home — durian, rambutan and lychee.

From New York Times • Aug. 24, 2018

It hadn’t been open that long, but a lot of my life had spun out there — the japes about the fancy vinegars and rambutan charcoal were meant as gentle kidding.

From Los Angeles Times • Mar. 28, 2017

Sergio winks as he pulls off another rambutan.

From "Marcus Vega Doesn't Speak Spanish" by Pablo Cartaya