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quick bread

American  
[kwik bred] / ˈkwɪk ˌbrɛd /
Or quickbread

noun

  1. bread, muffins, etc., made with a leavening agent, as baking powder or soda, that permits immediate baking.

    My favorite quick breads are made with fruit, like this apple quick bread or my kids' favorite—banana bread with chocolate chips!


Etymology

Origin of quick bread

First recorded in 1850–55

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

These appeared on every quick bread and muffin I baked, whether they used baking soda, baking powder or both.

From Seattle Times • Apr. 2, 2024

The corn flour adds both; and cornbread is probably my favorite quick bread to make so I’m constantly trying to find a way to sneak corn flour into recipes.

From Seattle Times • Apr. 19, 2022

Salted Caramel Apple and Chess Pie top the list of their ridiculously popular flavors, but one underrated treat is this nutty molasses quick bread, which we got the recipe for.

From Salon • Jan. 9, 2022

My very pragmatic mother would have advised me to just bake a quick bread for goodness’ sake, and I did, and it tasted okay, and I missed her even more.

From Washington Post • May 11, 2018

For the Gospel saith, Ego sum panis vivus qui de cœlo descendi, that is to say, "I am quick bread that came down from heaven."

From Fifteenth Century Prose and Verse by Various