parfait

[ pahr-fey ]

noun

1. a dessert of ice cream and fruit or ice cream and syrup in alternate layers, often topped with whipped cream and served in a tall, narrow, short-stemmed glass.
2. any frozen dessert in which fruit, nuts, etc., have been folded into whipped cream or egg custard.

parfait

/ pɑːˈfeɪ /

noun

1. a rich frozen dessert made from eggs and cream with ice cream, fruit, etc

Word History and Origins

Origin of parfait¹

1890–95; < French: literally, perfect < Latin perfectus. See perfect

Word History and Origins

Origin of parfait¹

from French: perfect

Example Sentences

It delved into school menus, from yogurt parfait to ravioli.

From Seattle Times

But instead of traditional camp fare, I was treated to a delicious locally sourced meal of vegetable lasagna, kale salad with maple chipotle dressing, and a maple blondie parfait.

From New York Times

One of the common treats at these events — which have been attended by at least five U.S. presidents and many, many corgis — was a citrusy lemon meringue parfait.

From Salon

Add pumpkin seeds and pumpkin butter for an autumnal parfait.

From Salon

Connecting with consumers during the shortage also helped Post look beyond the cereal bowl to promote uses in berry bowls, parfaits and even savory recipes.

From Seattle Times