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palmitic

American  
[pal-mit-ik, pahl-, pah-mit-] / pælˈmɪt ɪk, pɑl-, pɑˈmɪt- /

adjective

Chemistry.
  1. of or derived from palmitic acid.


Etymology

Origin of palmitic

From the French word palmitique, dating back to 1855–60. See palm 2, -ite 1, -ic

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Each participant followed two separate six-week diets that included muffins and spreads made with either palmitic acid-rich fats or stearic acid-rich fats.

From Science Daily • Oct. 28, 2025

Myristic and palmitic acid are saturated, while palmitoleic and oleic acids each have one C-C double bond.

From Textbooks • Jun. 9, 2022

"The majority of studies support the concept that palmitic acid in palm oil raises LDL cholesterol," Clifton wrote in an editorial that accompanied Tholstrup's study in the American Journal of Clinical Nutrition.

From Reuters • Nov. 15, 2011

The researchers used gas chromatography-mass spectrometry to separate out the different molecules in the samples, and found that the coating contained biological long-chain fatty acids including palmitic acid and stearic acid.

From Scientific American • Aug. 19, 2011

The lime unites with the palmitic, oleic, and stearic acids, and separates the glycerine.

From The Chemical History of a Candle by Crookes, William, Sir