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lambrusco

American  
[lam-broo-skoh, lahm-broo-skaw] / læmˈbru skoʊ, lɑmˈbru skɔ /

noun

  1. a semisweet, lightly effervescent red wine from Italy.


Lambrusco British  
/ læmˈbrʊskəʊ /

noun

  1. a red grape grown in Italy

  2. a sparkling red wine made in Italy from this grape

  3. a much less common white variety of this grape or wine

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of lambrusco

< Italian < Latin labruscum, fruit of the labrusca vine; see labrusca

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

The animal in the cheese pulls out the earthy notes in a richer lambrusco making it more than a fruit bomb, and the bubbles in the lambrusco break down the fat.

From Salon • Jun. 3, 2023

This is a light, chillable red that reminds me of lambrusco without the fizz or beaujolais.

From Washington Post • Jul. 7, 2022

This wine is new to the market, but it should get wider availability, especially if customers aren’t skeptical about trying a pink lambrusco.

From Washington Post • Jun. 13, 2019

This year’s lineup includes works centered on androids, muskrats, lambrusco, skiing and an outsider artist.

From New York Times • Jun. 23, 2016

“You contribute to the growth of the neighborhood by writing reviews,” Mr. Amaro said, sipping lambrusco.

From New York Times • Jun. 12, 2011