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kielbasa

American  
[kil-bah-suh, keel-] / kɪlˈbɑ sə, kil- /

noun

plural

kielbasas, kielbasy
  1. a smoked sausage of coarsely chopped beef and pork, flavored with garlic and spices.


kielbasa British  
/ kuːbɒˈsɒ, ˈkuːbɘsɒ, ˌkɪlˈbaːsɘ, ˌkiːlˈbaːsɘ /

noun

  1. a traditional garlic sausage of Eastern European origin

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of kielbasa

First recorded in 1950–55; from Polish kiełbasa “sausage,” cognate with Czech klobása, dialectal Serbo-Croatian klobasa, Bulgarian kŭlbása, Russian kolbasá; further origin uncertain

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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Foo, 43, and her husband and 2-year-old son were eating a kielbasa dinner by candlelight, with the electricity already out.

From Los Angeles Times • Jan. 14, 2025

Sauté the kielbasa until just warmed and a little browned.

From Salon • Nov. 2, 2023

Turns out the result makes a quick, compelling condiment for fatty grilled meats such as chicken thighs, pork blade chops or kielbasa.

From Seattle Times • May 30, 2023

A little bit of sausage — either chorizo or kielbasa — floating amid the veggies adds richness, body and a brawny kick.

From New York Times • Jan. 7, 2023

The scratch was shallow, but the area surrounding the abrasion was as red and swollen as a chain of kielbasa sausage.

From "The City Beautiful" by Aden Polydoros