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hyson

[ hahy-suhn ]

noun

  1. a Chinese green tea dried and prepared from twisted leaves, especially of the early crop young hyson.


hyson

/ ˈhaɪsən /

noun

  1. a Chinese green tea, the early crop of which is known as young hyson and the inferior leaves as hyson skin
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of hyson1

1730–40; < dialectal Chinese (Guangdong) héichēun, akin to Chinese xīchūn (blooming) spring
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Word History and Origins

Origin of hyson1

C18: from Chinese (Cantonese) hei-ch'un bright spring
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Example Sentences

Among black teas are bohea, congou, souchong, and pekoe; among green, hyson, imperial, and gunpowder.

This afternoon he thought to produce an agreeable surprise in our hostess's mind, by preparing a dish of young hyson.

A little sadly they entered the parlor, but the blazing fire threw warm gleams on the handsomely set table; and the tempting odors of young hyson, fresh bread, and a rook pie filled the room.

Still, I'll engage I am tory enough yet to like the smell of hyson.

Get me a cup of tea—mix it, hyson and souchong, with cream and muffins.

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