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hamantasch
[ hah-muhn-tahsh, huhm-uhn-, hoom- ]
noun
, Jewish Cooking.
, plural ha·man·tasch·en [hah, -m, uh, n-tah-sh, uh, n, huhm, -, uh, n-, hoom, -].
- a small triangular cake often made with yeast and filled with a mixture of poppy seeds and honey or with prune paste, prepared especially for the festival of Purim.
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Word History and Origins
Origin of hamantasch1
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