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ethyl alcohol
ethyl alcohol
noun
- another name for alcohol
ethyl alcohol
- See ethanol
ethyl alcohol
- The kind of alcohol made by fermentation of the sugar in grains; the fermentation is brought about by the enzymes in yeast.
Notes
Word History and Origins
Origin of ethyl alcohol1
Example Sentences
The goal was to initially scan only specimens preserved in ethyl alcohol, which represent the bulk of fish, reptile and amphibian collections.
The yeast consumes sugars and produces ethyl alcohol and carbon dioxide as byproducts during the process called fermentation – that’s how the bourbon becomes alcoholic.
The yeast consumes sugars and produces ethyl alcohol and carbon dioxide as byproducts during the process called fermentation — that's how the bourbon becomes alcoholic.
The clampdown is aimed at drinks containing commonly used food flavorings that contain trace amounts of ethyl alcohol, making certain seltzer flavors technically illegal to sell in Utah grocery and convenience stores.
Amid a shortage of hand sanitizers, 4E Brands sought new suppliers of ethyl alcohol, a federally approved ingredient, according to court papers filed this week in federal court in Laredo, Tex.
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