dill

American  

[dil] / dɪl /

noun

1. a plant, Anethum graveolens, of the parsley family, having aromatic seeds and finely divided leaves, both of which are used for flavoring food.

2. dillweed.

3. dill pickle.

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dill ¹ British  

/ dɪl /

noun

1. an umbelliferous aromatic Eurasian plant, Anethum graveolens, with finely dissected leaves and umbrella-shaped clusters of yellow flowers

2. the leaves or seedlike fruits of this plant, used for flavouring in pickles, soups, etc, and in medicine

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dill ² British  

noun

1. informal a fool; idiot

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Other Word Forms

• dilled adjective
• dilly adjective

Etymology

Origin of dill

before 900; Middle English di ( l ) le, Old English dile; akin to German Dill, Swedish dill

Example Sentences

And a splash of hot dill pickle juice.

From Salon • Apr. 14, 2026

You might say they were kind of a big dill.

From Los Angeles Times • Apr. 10, 2026

Pike perch tartare from Lake Oulujärvi rests on malt bread with capers and dill oil and a whisper of pine tar.

From Salon • Mar. 8, 2026

You don’t have to do much other than replace your normal Hellmann’s mayo and Dijon mustard with a bottle of Ayoh and all of a sudden you have a crunchy dill pickle-flavored turkey sandwich.

From The Wall Street Journal • Feb. 11, 2026

The “creamy rosemary dill sauce” was made without cream or milk.

From "The Omnivore's Dilemma" by Michael Pollan