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deoxyribose

American  
[dee-ok-si-rahy-bohs] / diˌɒk sɪˈraɪ boʊs /

noun

Biochemistry.
  1. any of certain carbohydrates derived from ribose by the replacement of a hydroxyl group with a hydrogen atom.

  2. the sugar, HOCH 2 (CHOH) 2 CH 2 CHO, obtained from DNA by hydrolysis.


deoxyribose British  
/ -bəʊz, dɛsˌɒksɪˈraɪbəʊs, -bəʊz, diːˌɒksɪˈraɪbəʊs /

noun

  1. a pentose sugar obtained by the hydrolysis of DNA. Formula: C 5 H 10 O 4

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

deoxyribose Scientific  
/ dē-ŏk′sē-rībōs′ /
  1. The sugar found in the side chains of DNA, differing from ribose in having a hydrogen atom instead of an OH group on one of its carbon atoms. Chemical formula: C 5 H 10 O 4 .


Etymology

Origin of deoxyribose

First recorded in 1930–35; deoxy- + ribose

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Example Sentences

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For the study, the 5-carbon sugar deoxyribose, which forms the backbone in DNA, was replaced by a 4-carbon sugar.

From Science Daily • Mar. 8, 2024

The sugar is deoxyribose in DNA and ribose in RNA.

From Textbooks • Jun. 9, 2022

Working with Ramanarayanan Krishnamurthy’s team at the Scripps Research Institute in La Jolla, Calif., he and his colleagues showed that the ribonucleosides cytidine and uridine could be transformed into deoxyribose and the nucleoside and deoxyadenosine.

From Scientific American • Jun. 22, 2020

Each base is bonded to a five-carbon sugar called deoxyribose.

From Textbooks • Feb. 14, 2019

They are ribose and deoxyribose, shown in Figure 2.18b.

From Textbooks • Jun. 19, 2013