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custard

American  
[kuhs-terd] / ˈkʌs tərd /

noun

  1. a dessert made of eggs, sugar, and milk, either baked, boiled, or frozen.


custard British  
/ ˈkʌstəd /

noun

  1. a baked sweetened mixture of eggs and milk

  2. a sauce made of milk and sugar and thickened with cornflour

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of custard

1400–50; late Middle English, metathetic variant of earlier crustade kind of pie. See crust, -ade 1; compare Provençal croustado

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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

The chorus is partially sung in German, while the verses reference traditional English desserts like "roly poly with custard".

From BBC • Mar. 6, 2026

Staff at the Hawthorne animal shelter named the pup Flan after the creamy baked custard dessert, due to his light brown coat, said a spcaLA representative on New Year’s Eve.

From Los Angeles Times • Dec. 31, 2025

The film’s repeated invocation of its own title in different contexts is another instance of adding too many eggs to the custard.

From The Wall Street Journal • Dec. 24, 2025

Dollops of apple butter melt into the warm custard during baking, creating pockets of spiced fruit that taste like fall condensed into a single slice.

From Salon • Dec. 18, 2025

The cakes were the very best part, full of custard and drizzled with caramel and honey.

From "The Way to Rio Luna" by Zoraida Cordova