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Showing results for cochineal. Search instead for cochon+de+lait.

cochineal

American  
[koch-uh-neel, koh-chuh-, koch-uh-neel, koh-chuh-] / ˌkɒtʃ əˈnil, ˌkoʊ tʃə-, ˈkɒtʃ əˌnil, ˈkoʊ tʃə- /

noun

  1. a red dye prepared from the dried bodies of the females of the cochineal insect, Dactylopius coccus, which lives on cactuses of Mexico, Central America, and other warm regions.


cochineal British  
/ ˌkɒtʃɪˈniːl, ˈkɒtʃɪˌniːl /

noun

  1. Also called: cochineal insect.  a Mexican homopterous insect, Dactylopius coccus, that feeds on cacti

  2. a crimson substance obtained from the crushed bodies of these insects, used for colouring food and for dyeing

    1. the colour of this dye

    2. ( as adjective )

      cochineal shoes

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of cochineal

1575–85; < Middle French cochinille < Spanish cochinilla the insect; of obscure origin; perhaps to be identified with Spanish cochinilla sow bug (assuming a likeness between it and the female cochineal insect), diminutive of cochina sow, but chronology is doubtful