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caviar
[ kav-ee-ahr, kav-ee-ahr ]
noun
- the roe of sturgeon, especially the beluga, or other fish, usually served as an hors d'oeuvre or appetizer.
CAVIAR
1/ ˈkævɪˌɑː /
acronym for
- Cinema and Video Industry Audience Research
caviar
2/ ˌkævɪˈɑː; ˈkævɪˌɑː /
noun
- the salted roe of sturgeon, esp the beluga, usually served as an hors d'oeuvre
Word History and Origins
Origin of caviar1
Word History and Origins
Origin of caviar1
Example Sentences
“One doesn’t say no to caviar,” she says, adding that it’s her first time trying it.
Behind the bar of The Sportsman Inn, Mr Fletcher has flavours on offer from caviar to salted egg yolk.
Piloting a private plane is obviously an expensive pastime, so it may be natural for the words “flying community” to conjure images of private jets and caviar.
Heritage Caviar Bar—For the caviar connoisseur and newbie, Heritage Carrier Bar is a must when in Chicago.
We’ve got many unexpected ingredients: granola, cherry caramelized onions, kale chips, caramelized bananas, caviar, etc.
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