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brucellosis

American  
[broo-suh-loh-sis] / ˌbru səˈloʊ sɪs /

noun

Pathology, Veterinary Pathology.
  1. infection with bacteria of the Brucella genus, frequently causing spontaneous abortions in animals and remittent fever in humans.


brucellosis British  
/ ˌbruːsɪˈləʊsɪs /

noun

  1. Also called: undulant fever.  an infectious disease of cattle, goats, dogs, and pigs, caused by bacteria of the genus Brucella and transmittable to man (e.g. by drinking contaminated milk): symptoms include fever, chills, and severe headache

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

brucellosis Scientific  
/ bro̅o̅′sə-lōsĭs /
  1. An infectious disease caused by bacteria of the genus Brucella, transmitted to humans by contact with infected domestic animals such as cattle, sheep, goats, and dogs. In humans, brucellosis is marked by fever, malaise, and headache. It can also occur in some forms of wildlife, such as bison, and can cause spontaneous abortions in infected animals.


Etymology

Origin of brucellosis

First recorded in 1925–30; brucell(a) + -osis

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

They tested for appendicitis or brucellosis, since the family has a hobby farm, but discovered nothing.

From Seattle Times • May 13, 2024

I was kind of learning it as James was learning it, which was really, really frightening very much so because vets could get brucellosis.

From Salon • Feb. 19, 2024

There is a quarantine facility for sick bison to be tested for brucellosis, an infectious disease, or to be used to start conservation herds elsewhere if they test negative for the disease.

From Los Angeles Times • May 25, 2023

Bison and cattle also graze in similar places, he said, “and the potential for interaction sufficient to transmit brucellosis from bison to cattle is much higher.”

From New York Times • Apr. 4, 2023

Then there were all the diseases one is vulnerable to in the woods—giardiasis, eastern equine encephalitis, Rocky Mountain spotted fever, Lyme disease, ehrlichiosis, schistosomiasis, brucellosis, and shigellosis, to offer but a sampling.

From "A Walk in the Woods" by Bill Bryson