black cumin

American  

noun

1. a Eurasian herb, Nigella sativa, having pungent aromatic seeds used as a spice, but unrelated to cumin.

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Etymology

Origin of black cumin

First recorded in 1640–50

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How does black-cumin compare to similar and commonly confused words? Explore the most common comparisons:

• black cumin vs. cumin

Example Sentences

Eventually, he settled on the eight most frequently mentioned: desert dates, Yemeni Sidr honey, sycamore figs, Israeli golden raisins, prickly juniper berries, carob fruit, black cumin and frankincense.

From New York Times • Jun. 20, 2024

But most of the efforts are the type you want to repeat, including dumplings filled with ground lamb that’s warm with black cumin, sharp with lemongrass and subtly nutty with sesame oil.

From Washington Post • Jan. 6, 2023

The company started its operations focused on saffron, the world’s most expensive spice, and has since expanded into carrying black cumin, coriander and fennel.

From Washington Post • Aug. 6, 2021

Every table is abundance itself, laden with flame-licked meat, blistered bread and messy plov: rice seeded with black cumin and littered with barberries.

From New York Times • Dec. 9, 2016

There is a small export of black cumin seed from Cyprus.

From Notes on Agriculture in Cyprus and Its Products by Bevan, William