allspice

[ awl-spahys ]

noun

1. the dried, unripe berries of an aromatic tropical American tree, Pimenta dioica, used whole or ground as a spice.
2. the tree itself.

allspice

/ ˈɔːlˌspaɪs /

noun

1. a tropical American myrtaceous tree, Pimenta officinalis, having small white flowers and aromatic berries
2. the whole or powdered seeds of this berry used as a spice, having a flavour said to resemble a mixture of cinnamon, cloves, and nutmeg

Word History and Origins

Origin of allspice¹

First recorded in 1615–25; all + spice

Example Sentences

Add the broth, tomatoes, pumpkin, salt, cinnamon and allspice and bring to a boil.

From Washington Post

The cinnamon and allspice coax out the sweet undertones of the tomatoes and squash and add a warm coziness to the pot, while the coconut milk brings a rich layer of creaminess.

From Washington Post

Add the oregano, cumin, cinnamon, allspice, and cloves, and mix well, then season with salt and pepper.

From Outside Online

The cumin, allspice and cinnamon in this dish make the potatoes and chickpeas shine.

From Washington Post

From there, some vendors will add ground coriander, a dash of cinnamon, clove, allspice, smoked paprika, or a sprinkling of ground turmeric.

From Popular-Science

Reduce to a simmer and add the cinnamon stick, allspice and nutmeg.

From The Daily Beast

One-half teaspoonful each of cinnamon, allspice and cloves may be added.

From Project Gutenberg

The principal varieties used in cakes are cinnamon, cloves, nutmeg, and allspice.

From Project Gutenberg

If you like a spicy flavor try two or three cloves, or allspice, or bay leaves.

From Project Gutenberg

One quart good vinegar, six cups brown or maple sugar, one teaspoonful each cloves, cinnamon and allspice.

From Project Gutenberg

If I can but humbug Allspice out of a few thousands, and marry his daughter, I shall cut a gay figure, and make a splash yet.

From Project Gutenberg