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portulaca

American  
[pawr-chuh-lak-uh, pohr-] / ˌpɔr tʃəˈlæk ə, ˌpoʊr- /

noun

  1. any of various fleshy-leaved plants of the genus Portulaca, especially P. grandiflora, widely cultivated for its showy, variously colored flowers.


portulaca British  
/ -ˈleɪkə, ˌpɔːtjʊˈlækə /

noun

  1. any portulacaceous plant of the genus Portulaca, such as rose moss and purslane, of tropical and subtropical America, having yellow, pink, or purple showy flowers

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of portulaca

1540–50; < New Latin, genus name, Latin: purslane

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

He liked rarities such as the connoisseur’s rambling rose, Aviateur Bleriot, but he saw the same regal presence in a humble nasturtium or that fleshy summer annual no longer in vogue, portulaca.

From Washington Post • Sep. 28, 2021

To approximate the colors with which pious artisans glorified God at Chartres and Poitiers, Artist Saint has cooked up messes of egg-yolk, hollyhock, calendula and portulaca.

From Time Magazine Archive

No; what I want is a bed of portulaca, and some cypress vines running up strings to the top of a pole.

From Library of the World's Best Literature, Ancient and Modern, Vol. 15 by Various

In the spaces between ran a riot of portulaca and nasturtiums, while in the more regular, shell-bordered beds grew spirea and gillyflowers, mignonette, marigolds, and clove pinks.

From New Chronicles of Rebecca by Wiggin, Kate Douglas Smith

Old-fashioned portulaca makes a pretty low-growing green for a fern dish.

From The Kitchen Encyclopedia Twelfth Edition (Swift & Company) by Anonymous