coco bread

American  

[koh-koh bred] / ˈkoʊ koʊ ˈbrɛd /

noun

1. a Jamaican bread typically made with coconut milk, butter, and a small amount of sugar, giving it a soft texture and slightly sweet taste.

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Example Sentences

I wanted coconut drops, a spicy beef patty with coco bread, kola champagne, and some bun and cheese for later.

From Washington Post • Apr. 27, 2022

Or maybe, if you’re lucky, it’s simply pulled from your oven, tossed directly from your baking pan into the loaf of coco bread on your counter.

From New York Times • Feb. 23, 2022

A beef patty — the savory, flaky yellow pastry filled with ground beef, onion, thyme and Scotch bonnet chiles — tucked into a soft sweet roll called coco bread.

From New York Times • Apr. 14, 2015