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Falernian

American  
[fuh-lur-nee-uhn] / fəˈlɜr ni ən /

adjective

  1. (especially of a wine celebrated by Horace) of, coming from, or made in a district of Campania, Italy.


Etymology

Origin of Falernian

1720–30; < Latin ( ager ) Falern ( us ) Falernian (field) + -ian

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

The Falernian, from Southern Italy, by contrast, was “strong” and “powerful”; Pliny the Elder wrote that “there is now no wine known that ranks higher.”

From The New Yorker • Jul. 29, 2015

No barren wreath of fame was mine When Mac approved my stuff, But casks of good Falernian wine, And slaves and gold enough.

From The So-called Human Race by Taylor, Bert Leston

“Mons Massicus was a vine-clad hill in the Campagna, where the Falernian wine was grown.”

From The Browning Cyclop?dia A Guide to the Study of the Works of Robert Browning by Berdoe, Edward

Upon such occasions, the Falernian flowed, and boars were roasted whole.

From Dealings with the Dead, Volume I (of 2) by School, A Sexton of the Old

Catius tells us how to drown fowls in Falernian wine, to render them more luscious and tender.

From Curiosities of Medical Experience by Millingen, J. G. (John Gideon)