ARFID

American  

[ahr-fid] / ˈɑr fɪd /

abbreviation

1. Avoidant Restrictive Food Intake Disorder, a disorder involving the avoidance of certain foods, a generally restricted or limited diet, or both, resulting in clinically significant nutritional, medical, or psychosocial impairment.

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Example Sentences

I’ve seen this happen with other clients of mine who have ARFID.

From Slate • Jan. 4, 2025

For those with ARFID, exposure to fear foods without proper preparation and support can heighten anxiety and reinforce avoidance behaviors.

From Slate • Jan. 4, 2025

For individuals with ARFID, certain foods don’t just look unappetizing—they can feel like an actual threat.

From Slate • Jan. 4, 2025

"There is no standard of care, there are no guidelines for GPs to work from, so of course many of them have no knowledge of ARFID," she says.

From BBC • Dec. 31, 2021

Gillian Harris, a psychologist at the University of Birmingham, says that while there have not been any studies on the prevalence of ARFID, from her experience about one in 500 children are affected.

From BBC • Dec. 31, 2021