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zuppa inglese

[ zoo-puh ing-gley-zey; Italian tsoop-pah eeng-gle-ze ]

noun

, Italian Cooking.
  1. tiered layers of sponge cake sprinkled with rum or liqueur, then spread with custard or other cream filling.


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Word History and Origins

Origin of zuppa inglese1

1940–45; < Italian: literally, English soup

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